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|Est. 1979||Est. 1996||Est. 1976|
Welcome to The Outdoor Cook!
The Outdoor Cook has all your grilling, smoking, and slow cooking needs under one roof.
Herman's Boy Outdoor Cooking Classes
The Outdoor Cook at Herman's Boy, Inc offers a variety of grilling classes throughout the summer months.
These classes take place on a THURSDAY each month from 6-8 PM, May through October.
You will learn anything and everything from slow cooking and grilling tips to how to properly prepare your meals. Learn techniques and recipes that will impress your friends and family. Watch a whole meal be prepared: meats, veggies, and bread. The best part about the classes: You get to eat everything that is prepared! At $25 per person, these classes are a great summer evening activity and make a great gift!
These classes also provide a great opportunity for your business! Treat your hard working employees to a night out or show important clients you appreciate their business! Contact us for details!
The Big Green Egg
"The Big Green Egg is the World's Best Griller & Smoker!"
The Big Green Egg is the one and only grill, smoker, and slow cooker we carry. Nothing can match the Egg on charcoal efficiency, moisture retention, and heat retention!
- Cook all year round, no matter the weather
- Grill the juiciest meats you've ever had
- Wow your friends with delicious meals
- Easy clean up
Visit our Big Green Egg Page for more info!
News from the Outdoor Cook:
There's a new rub in town!
Come in and try the new Carolina Cologne
Stop in and look for Herman's Boy's own line of seasonings, called the Java Jolt Seasonings. These seasonings are being developed using Herman's Boy's own freshly roasted coffee. This coffee acts as a flavor enhancer, "perking" up the nuances of the other 11 ingredients. The Java Jolt line is up to three seasonings, including the:
- Poultry & Pork
- Steak & Burgers
- Fish & Seafood
- (New!) Southwestern Heat
Come in to try them all today!
(Subject to change)
Thursday, June 27th 6-8PM
Pulled Pork & Brisket
This class will cover the topics of pulled pork & brisket, two of the harder meats to cook. We will go over smoking woods, temperatures, rubs & sauces, and recipes.
Thursday, July 25th 6-8PM
High Heat Grilling
This class will cover the topic of grilling at high temperatures. We will go over rubs, sauces, techniques, and recipes.
Classes are $25 a person and include an hour to hour and a half long class, Q&A time, and a full meal of what is prepared in the class!
RSVP by stopping in or calling us at 616-866-2900
Other Outdoor Cook Products
Herman's Boy has a huge variety of utensils, gadgets, thermometers, smoking woods, and much more!
We grill with nothing other than
Lazarri Natural Lump Charcoal!
This charcoal is very highly rated and uses no chemicals or glues.
20lb bags - $13.95ea or 2 for $25
Other products include:
Spices, Seasonings, Sauces, Rubs, & Jerky Brines
Grill Brushes, Meat Injectors, Rib Racks, Thermometers
Wood Chips, Wood Chunks, Wood Planks, Smoker Boxes
And Much More!
We smoke our own meats and cheese right on the premises!
- Original Beef Jerky
- Teriyaki Beef Jerky
- Red Pepper Beef Jerky
- Original Turkey Jerky
- Michigan Cherry Turkey Jerky
- Red Pepper Turkey Jerky
- Smoked Chicken Wings
- Baby Back Ribs (Fridays)
- Pulled Pork
- Corned Beef
- Roast Beef
- Turkey Breast
Call or stop in for pricing and details!